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Native spice blend - cinnamon and lemon myrtle

Native spice blend - cinnamon and lemon myrtle

Regular price $12.00 AUD
Regular price Sale price $12.00 AUD
Sale Sold out

One of our first native spice blends we are proud to bring to you is a cinnamon and lemon myrtle blend.

It is great for uses in both savoury and sweet uses. Giving a native cinnamon and lemony notes. Uses:

  • Tea - teaspoon in hot water and steep
  • Cake or biscuits - a regular cake or biscuit mix. Turn these leaves into powder form with a food processor or like and using approximately a table spoon in your batch recipe.
  • Use in a curry, over meat especially fish or chicken or baked veggies drisseled with olive oil. 
  • Plus much more.

This blend is a great way for you or your loved ones to easily for try our native herbs and spices. All sustainably harvested from our farm on Darkinjung country.

*Sold in 15g batches with larger sizes or bulk order via email to



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